Professional Cake Decorating – полное руководство от мастера торт дизайнера и победителя IACP Award Toba M. Garrett. Это второе издание, полностью переработанное, с новыми яркими фотографиями, включает в себя методы и навыки украшения тортов. Издание будет полезно как любителям, для которых украшение тортов хобби, так и профессиональным пекарям и дизайнерам тортов. Тоба Гаретт предоставляет всю информацию и рекомендации по украшению.
Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. This Second Edition has been completely revamped with gorgeous new photography and a fresh new design. The New Skills have been re-organized into a user-friendly, step-by-step format, and line art and photos throughout the book provide a visual reference for each new technique. The book begins with an introductory chapter on all the fundamentals of the cake designers art, from covering a cake board to assembling and icing a layered cake to stacking cake tiers with pillars or columns.
Chloe Flavor: Saucy, Crispy, Spicy, Vegan eBook
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